Koraput, situated in the Eastern Ghats of Odisha, is quickly gaining a reputation as a hub for coffee farming. Its unique geographical conditions and climate have made it an ideal region for growing high-quality coffee beans. To harness the full potential of this hidden gem, farmers in Koraput are adopting best practices that ensure the sustainable cultivation of coffee.
Nestled in the Eastern Ghats of Odisha, Koraput is emerging as a hotspot for farming, drawing attention for its exceptional agricultural potential. Its unique geographical features and climate make it an ideal region for a wide range of crops and farming practices.
When one thinks of coffee, the lush hills of South India or the vibrant plantations of Central and South America often come to mind. However, India’s coffee culture has a well-kept secret hidden in the tribal heartland of Odisha – Koraput Coffee. Nestled in the Eastern Ghats, this unique coffee variety is gradually gaining recognition for its distinctive flavor and sustainable farming practices.
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